Pastry Filling Topping Heat oven to 350 degrees. Step 1: Make the pastry. In a medium bowl, combine the dry ingredients. Cut the Crisco into the dry ingredients until well incorporated. Add the milk a little at a time until...
A traditional sweet and tangy, moist cake that is a staple for Christmas time. Make a double batch and use slightly smaller paper loaf pans to package up as gifts. These also freeze very well so you can take them...
Try something new for the holidays! This pie sets up like a flan and has a really flaky, tender crust. Truth be told, it was the inspiration for finding other recipes with buttermilk. Cream Cheese Pie Crust Makes 1 single...
Christmas Eve tradition – Cioppino, the most efficient way to cover the Feast of the Seven Fishes in an Italian-American-Californian home. I inherited the Christmas Eve family dinner a few years back to offload the full annual holiday meals burden...
